by Chris Miller | Aug 14, 2024 | News, News Releases
Current Paradigm member, Kitchen Resource Group is proud to announce their merger with Swanson Girard Associates. This new entity, Culinary Concepts, LLC will be led by managing partners B.C. Roberts III, Paul Swanson, and Sean Girard. Culinary Concepts, LLC will be a...
by Samantha Webster | Mar 31, 2022 | News
Drew Patterson, left, Regional Account Manager with Zink Foodservice, and Robojo CEO Ben Czajka, with their first U.S. unit, now operating at Doctors Hospital. Zink is a partner in Robojo. The newest advancement at Doctors Hospital isn’t a radical treatment or...
by Samantha Webster | Mar 31, 2022 | Events, News
Zink has closed the books on our 2022 Annual Shareholders Meeting. This year was more valuable than ever before, marking our first time being together as a group since the pandemic struck. It was All Systems Go as we spent two days as a team planning for a successful...
by Chris Miller | Feb 21, 2022 | Events, News
E-Source Miller Hosts Welbilt Roadshow The Welbilt Roadshow was in E-Source Miller’s Culinary Center last week and to say it was the biggest and best event we’ve ever had would be an understatement! We were able to showcase over 20 pieces of equipment to...
by Chris Miller | Jan 17, 2022 | New Hires, News
Vader and Landgraf Hire Timothy Kovacs Vader and Landgraf is pleased to announce longtime friend of our agency, Timothy Kovacs, has joined our team. Trained in modern French techniques, Tim is a graduate of Michigan State University and Culinary Institute of America....
by Chris Miller | Jan 13, 2022 | Events, News
Zink Hosts Welbilt Roadshow Zink Foodservice hosted the Welbilt team along with 109 key end users, dealers, and consultants for their leg of the Welbilt roadshow! It was a huge success, bringing in customers from across Zink territory in our Chicago office. Five...
